Calamari Oreganato

Steps Cook Recipes Calamari Oreganato using 9 ingredients and 6 steps

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You can cook Calamari Oreganato using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients make Calamari Oreganato

1. Prepare 2 lb calamari.
2. You need 2 cup Italian seasoned breadcrumbs.
3. Prepare 4 tbsp grated Italian cheese (your choice).
4. Prepare 1/2 head garlic.
5. Prepare 1 tbsp oregano.
6. It's 1 fresh parsley.
7. It's 1 olive oil.
8. You need 1 lemon.
9. You need 1 salt & pepper.

Calamari Oreganato instructions

1. Make sure the calamari is cleaned washed & cut up..
2. In a bowl put the breadcrumbs, grated cheese, oregano & garlic & mix well.
3. Add some olive oil to the bread crumb mixture & stir until the breadcrumbs are little wet...do not soak the breadcrumbs with oil...(see pic).
4. Cover a flat baking pan with aluminum foil & put a shallow pile of calamari on it & salt & pepper it & drizzle lightly with olive oil & top with a generous amount of the breadcrumb mixture..
5. Bake in a 400° preheated oven for about 10 minutes or more....when breadcrumbs brown it should be ready..
6. Plate & squeeze fresh lemon juice on top & garnish dish with parsley & enjoy..

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