Fried Calamari Rings

How to Cook Recipes Fried Calamari Rings using 6 ingredients and 8 steps

Fried Calamari Rings - - You probably have a ardour for cooking and you spend plenty of time in your kitchen, then most probably you've a substantial quantity of recipes readily available. Some cooks have an orderly organization system and some do not. If you find yourself usually shuffling by way of mounds of recipes and not discovering what you are in search of, then it's essential to do some organizing.

You can have Fried Calamari Rings using 6 ingredients and 8 steps. Here is how you achieve that.

Ingredients cook Fried Calamari Rings

1. You need 1 Calamari.
2. You need 50 grams White flour.
3. Prepare 1 Egg.
4. Prepare 60 ml Water.
5. Prepare 100 grams Panko.
6. Prepare 1 Oil for deep frying.

Fried Calamari Rings step by step

1. Remove the guts from the calamari and peel its skin off. Cut into ring-shaped slices (chop the tentacles and fins into chunks)..
2. Coat the squid evenly with flour (unlisted; 2-3 tablespoons)..
3. Mix the flour and egg..
4. Add the water and continue mixing..
5. Dredge the calamari rings in the egg mixture and then the panko..
6. You can make this much with a single calamari..
7. Deep-fry..
8. Voila! It's done..

Fried Calamari Rings - Thank you and good luck