Two ingredient pizza dough

How to Cook Recipes Two ingredient pizza dough using 10 ingredients and 6 steps

Two ingredient pizza dough - You saved Two-Ingredient Pizza Dough to your Favorites. Two-Ingredient Pizza Dough. this link is to an external site that may or may not meet accessibility guidelines. Recipe courtesy of Food Network Kitchen. This Weight Watchers Two Ingredient Pizza Dough is easy to make with self rising flour and Greek Yogurt. Are you a fan of pizza but think that it is off limits while trying to lose weight? - When you have a ardour for cooking and you spend numerous time in your kitchen, then most certainly you've got a substantial amount of recipes readily available. Some cooks have an orderly organization system and a few don't. If you find yourself typically shuffling through mounds of recipes and not finding what you're on the lookout for, then you have to do some organizing.

I decided to make bagels and pizza, which seem to be the two most popular uses for the dough.

Gina at Skinnytaste includes WW points for all her recipes, so the Skinnytaste bagel recipe felt like the right place to start.

You can have Two ingredient pizza dough using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients cook Two ingredient pizza dough

1. Prepare 1.5 cups self raising flour.
2. Prepare 1 cup plain (Greek) yoghurt.
3. You need Pizza sauce.
4. It's 1 onion diced or chopped.
5. It's 2 Garlic cloves chopped.
6. Prepare 3 tbsp tomato puree.
7. You need 1-2 can chopped tomatoes.
8. Prepare 1 tsp dried oregano.
9. You need 1 tsp dried basil.
10. Prepare Salt and black pepper.

Two ingredient pizza dough instructions

1. Preheat oven to 200 degrees. Put flour into bowl and mix the yoghurt until a dough forms. Keep hands floured and add small amounts of flour if needed or splashes of cold water if too dry..
2. Keep hands dry and floured. Knead dough a little on floured worktop before attempting to roll into shape..
3. Spray some frylite or flour on baking tray and spread dough pushing it out as far as possible with rolling pin or your hands. Don't worry about shape. Alternatively use pizza pan for circular pizza but keep flouring hands and surface..
4. You could buy pizza sauce but i tried making my own. Heat some oil and fry onion and garlic then cook through the tomato puree before adding chopped tomatoes and dried herbs. Bring to boil then simmer gently for 30 mins. Season with salt and pepper. Sieve, pushing as much sauce through, and scrapping back of sieve. Bring sieved sauce back to heat gently and set aside for topping. Alternatively blitz in food processor..
5. Spread Pizza sauce on base and add a sprinkle of dried oregano then any veggie toppings then mozzarella and finally any meat toppings..
6. Bake at 200 degrees for 15-20 minutes..

Two ingredient pizza dough - The crust was everything you would want it to be. This quick and easy two ingredient pizza dough is a simple mixture of self-rising flour and Greek yogurt. Enjoy fresh from the oven, homemade pepperoni pizza in less After a quick Google search, turns out two ingredient pizza dough is quite popular. I'm a bit upset I only learned about this now. Things might get pretty simple sometimes but sometimes that's just what a person needs. This pizza dough recipe is simple and delicious. It's perfect for a weeknight pizza and I have a ton of pizza ideas. Thank you and good luck