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Sig's Pizza from Turkey ( Lahmacun)

Steps Cook Recipes Sig's Pizza from Turkey ( Lahmacun) using 15 ingredients and 11 steps


Sig's Pizza from Turkey ( Lahmacun) - How to make Turkish pita and lahmacun Necessary materials Peeled onions tomato Pepper and tomato crust Required spices salt Scaly pepper Black pepper and. Drizzle pizzas with tahini mixture, then scatter with pine nuts and parsley. Note • Sumac is a tangy reddish-brown Middle Eastern spice, available from supermarkets. Crispy, flatbread Turkish pizza, Lahmacun, is fun to eat and a great recipe for a party, since everyone can top their own as they desire. Lahmacun is also known as Turkish Pizza (or Armenian Pizza). - When you have a passion for cooking and you spend numerous time in your kitchen, then probably you might have a considerable amount of recipes readily available. Some cooks have an orderly organization system and some do not. If you end up typically shuffling by way of mounds of recipes and not finding what you are looking for, then you need to do some organizing.

Sig's Pizza from Turkey ( Lahmacun)

Spicy, crispy cheeseless pizza, called lahmacun, is a famous street food all over Turkey.

Lahmacun is originally from the southeastern part of Turkey famous for its spicy kebabs and other meat dishes.

You can cook Sig's Pizza from Turkey ( Lahmacun) using 15 ingredients and 11 steps. Here is how you cook it.

Ingredients make Sig's Pizza from Turkey ( Lahmacun)

  1. You need the base.
  2. You need 2 cup pizza flour (200 grams) plus 2 tablespoons pizza flour. Use plain flour if you can't get pizza flour.
  3. You need 1 tsp fine sea salt or salt substitute.
  4. Prepare 1/2 tsp fine granulated sugar.
  5. You need 1 tbsp good quality olive oil.
  6. You need 150 ml water, or a little more depending on dryness of dough. It should be flexible and smooth not sticky.
  7. It's topping.
  8. Prepare 1 bunch of fresh parsley or 1/2 bunch fresh coriander.
  9. It's 1 large clove of garlic.
  10. You need 200 grams onion, chopped.
  11. You need 1 medium tomato.
  12. Prepare 1 green or 1/2 red chilli.
  13. You need 175 grams ground lamb or bought marinaded and very fine cubed tofu or vegetarian mince.
  14. Prepare 1 pinch fresh ground pepper.
  15. Prepare 1 1/2 tbsp tomato paste.

Sig's Pizza from Turkey ( Lahmacun) step by step

  1. For the base sieve the flour onto a worktop. Make a well in the middle and add the salt and sugar into well..
  2. Add the olive oil gradually. Work into the flour. Add 150 ml water slowly work into the dough until smooth and flexible. You may not need all the water or a little more if to dry ..
  3. Wrap into a damp clean cloth and chill for 30 minutes.
  4. Lightly dust the dough with flour on removing from fridge. Break into 4 equal pieces..
  5. For the topping chop the parsley or coriander, garlic and onions. Set aside..
  6. Peel the tomato and finely chopped it. Chop the chilli very finely..
  7. Place all ingredients for topping into bowl add 2 tablespoons of water , knead thoroughly through until well mixed..
  8. Dust worktop with flour, flatten dough pieces with hand then roughly roll out into a very thin base. Carefully lift onto baking tray keeping the shape..
  9. Add the lamb or tofu topping mix and spread over pizza base with your hands.
  10. Bake in a preheated oven at 400 f/ 200 C for about 10 minutes or to your liking.
  11. Remember that it does not need to be crispy like a normal pizza if you want to roll it, it should be a littke bit like a wrap with crispy edges . For this purpose the dough is cooked after ten minutes. You may crisp it uo more if you want to serve it as a pizza. Take care not to burn it as the base is very thin. Serve either hot or cold with some lemon slices to squeeze the juice over the filling..

Sig's Pizza from Turkey ( Lahmacun) - Two years ago, my husband and I went on a food tour across Istanbul, and our guide was boasting about lahmacun, Turkish-style pizza, and how we can't leave Turkey without trying it. Turkish Pizza, also referred to as Lahmacun, is among the best street foods you'll enjoy there. And the beauty of it, like many street foods across the world, they can be very casual but can also be very fancy served at high-end restaurants. Lahmacun recipe is not really a pizza, neither is it really a wrap. To the untrained eye, the lahmacun might look like little more than a Turkish pizza, but to those who know, it is the ultimate street food. Lahmacun (also lahmajun and other spellings) is a round, thin piece of dough topped with minced meat (most commonly beef or lamb). The dough for the lahmajcun is the traditional Turkish "Pide Hamuru". Thank you and good luck