Rice Kheer / Indian Rice Pudding
Steps Cook Recipes Rice Kheer / Indian Rice Pudding using 8 ingredients and 5 steps
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You can cook Rice Kheer / Indian Rice Pudding using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients make Rice Kheer / Indian Rice Pudding
- You need 1 litre Full cream milk.
- You need 1/4 cup Full Mogra Rice.
- Prepare 1/4 cup Sugar.
- You need 1/4 tsp Elaichi Powder.
- You need 1 tbsp Kesar Milk Flower.
- You need 1 tbsp Raisins.
- You need 1 tbsp Charoli.
- You need 6-8 each Kaju Badam and Pista (finely chopped).
Rice Kheer / Indian Rice Pudding step by step
- Boil one-litre milk in a vessel. Add rice when milk comes to a boil..
- Continuously stir the milk till the rice is cooked about 80%..
- Now add sugar and Kesar milk powder and stir till the sugar dissolves..
- Now add dry fruits to kheer..
- Enjoy it as a dessert..
Rice Kheer / Indian Rice Pudding - Thank you and good luck