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Perfect Pizza Dough

How to Making Recipes Perfect Pizza Dough using 9 ingredients and 5 steps

Perfect Pizza Dough - I kept this pizza dough recipe as simple and approachable as possible. I prefer to use a rolling pin and roll the dough out into a circle (or more like an amoeba-shape, since I can't roll a perfect circle to. The Secret to Perfect Pizza Dough! Easy to follow step by step photos that will give you the perfect pizza dough. It will be the best and only pizza dough recipe you ever need! - If you have a passion for cooking and also you spend lots of time in your kitchen, then probably you will have a substantial quantity of recipes available. Some cooks have an orderly organization system and a few don't. If you end up typically shuffling by mounds of recipes and not finding what you're in search of, then you must do some organizing.

Perfect Pizza Dough

Making your own pizza dough is simple with this easy overnight pizza dough!

It's a perfect all purpose type pizza dough.

You can cook Perfect Pizza Dough using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients make Perfect Pizza Dough

  1. It's 3 cups unbleached bread flour.
  2. It's 1 cup whole wheat bread flour.
  3. You need extra flour for kneading.
  4. It's 2 tablespoons mustard powder.
  5. Prepare 1 teaspoon sugar.
  6. Prepare 1 tablespoon garlic powder.
  7. It's 1 tablespoon ground pepper (red, white or black).
  8. Prepare olive oil.
  9. It's 2.5 tablespoons active dry yeast.

Perfect Pizza Dough step by step

  1. In a large bowl mix together both bread flours, my active dry yeast, mustard powder, garlic powder, sugar, and ground pepper..
  2. Add water and mix until the dough starts to stick to itself and there is no dry flour left in the bowl. Cover and let sit for 8 to 12 hours..
  3. Uncover the dough and mix in one to two tablespoons of olive oil and mix until it has fully combined with the dough. Cover with a kitchen towel and let rest for 30 mins..
  4. After the dough has proofed for a bit, slice it into 3 to 4 (if you want thin crust) equal sized pieces. Kneed dough on well floured surface, adding additional flour as you go until each dough ball becomes self contained and is not as sticky as it was before..
  5. Place dough balls in ziploc bags making sure to get as much air in as possible so the dough can rise some more. Store in fridge (or freezer to use weeks later), before use let dough get to room temp by letting the dough in the bag sit on the counter for 30 mins to an hour before cooking..

Perfect Pizza Dough - After you learn how to make this SUPER tasty sourdough pizza crust you'll never get. Learn how to make this pizza crust recipe in our cookbook Ooni: Cooking With Fire and prepare an They come together to create the perfect foundation for any good Italian pizza - perfect pizza dough. Place a pizza stone on the floor of a gas oven or the bottom rack of electric oven. This perfect pizza dough bakes up into crust that is crisp and chewy at the same time - and if you follow our recipe, we promise you'll be making pizza at home that rivals some of the best pizzarias. Use to make as many pizzas as desired, then refrigerate any remaining. This is my new favourite recipe for pizza dough; it's so easy and works so well. I was watching a recent episode ("Pizza Party") of his show and went to the web as soon as it was over to get the recipe. Thank you and good luck