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Kimchi Hotdog

How to Cook Recipes Kimchi Hotdog using 7 ingredients and 3 steps

Kimchi Hotdog - Kimchi Hotdog POWERED BY United Themes™. Cheddar cheese, hot dog buns, hot dogs, kimchi, lettuce, mustard, onion, sugar, vegetable oil. Savory kimchi meets a fan fave.hotdogs! Kimchi is one of those foods that goes really well with other cuisines. Burgers, hotdogs and cheese sandwiches can all be perked up with a spoonful - this trend is well on the way to becoming mains. - When you have a ardour for cooking and also you spend plenty of time in your kitchen, then almost definitely you have got a substantial amount of recipes readily available. Some cooks have an orderly organization system and some do not. If you end up often shuffling by mounds of recipes and not discovering what you're searching for, then you need to do some organizing.

Kimchi Hotdog

Reinvent the hot dog with a tasty Korean twist.

In place of onions and ketchup, try kimchi and spicy mayonnaise topped with carrot and sesame seeds.

You can have Kimchi Hotdog using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients cook Kimchi Hotdog

  1. Prepare 1/2 tbsp oil.
  2. It's 2 slice smoked garlic sausage or any sausage.
  3. It's KIMCHI MAYONAISE.
  4. It's 4 tbsp dice kimchi.
  5. You need 2 tbsp mayonaise.
  6. It's GARNISH.
  7. Prepare 1 tbsp kimchi.

Kimchi Hotdog instructions

  1. With little oil Pan fry hotdog in medium low heat till its lightly brown and cooked.
  2. Dice up the kimchi ,then Mix store bought kimchi with mayonaise and spoon unto the hotdog then top with some kimchi and serve immediately.
  3. ANOTHER SERVING OPTION ,,dice up the sausage and mix with the kimchi mayonaise and spoon unto the bun.

Kimchi Hotdog - These are topped with kimchi instead of pickles, plus sweet and tangy beef bulgogi strips for a Place cooked hotdog in the bun, chopped kimchi over it, and a spoonful of beef. Full recipe: www.maangchi.com/recipe/kimchi-hot-dog Korean fusion food Kimchi hot dog! Kimchi Fried Rice with Chicken Barbeque. I've been dieting for a month now and this is my first cheat meal. Chonggak kimchi is a popular kimchi in Korea. It's made with a small variety of white radish with long leafy stems, which is firmer and crunchier than the. Since it is a Budae-Kimchi fusion, kimchi is a must! Thank you and good luck