Chicken and Kimchi Fritters

Steps Making Recipes Chicken and Kimchi Fritters using 11 ingredients and 3 steps

Chicken and Kimchi Fritters - - If you have a ardour for cooking and you spend numerous time in your kitchen, then most probably you have a substantial amount of recipes on hand. Some cooks have an orderly group system and a few don't. If you find yourself typically shuffling through mounds of recipes and never discovering what you're looking for, then you'll want to do some organizing.

You can have Chicken and Kimchi Fritters using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients make Chicken and Kimchi Fritters

1. Prepare Ingredients for chicken:.
2. Prepare 2 cups chicken, fully cooked and shredded.
3. You need 1/3 cup kimchi, finely shopped.
4. You need 1/3 cup Japanese Panko.
5. You need 1/4 cup shredded cheese (I used Mexican blend).
6. It's 2 Tablespoon green onion, finely chopped.
7. You need 1 Egg beaten.
8. You need Other ingredients:.
9. Prepare to taste Mayonnaise.
10. Prepare to taste Thinly sliced green onions.
11. It's to taste Kimchi.

Chicken and Kimchi Fritters instructions

1. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil..
2. Combine all the ingredients. Then, form them into round patties and place them in the fryer basket without stacking..
3. Air fry at 380F (190C) for about 7-8 minutes, flip once in the middle, until the surface is slightly golden brown..

Chicken and Kimchi Fritters - Thank you and good luck