Soba Noodles Topped with Kimchi, Mayonnaise, & Tofu!

Steps Making Recipes Soba Noodles Topped with Kimchi, Mayonnaise, & Tofu! using 6 ingredients and 3 steps

Soba Noodles Topped with Kimchi, Mayonnaise, & Tofu! - - When you've got a passion for cooking and you spend numerous time in your kitchen, then most probably you've got a substantial amount of recipes readily available. Some cooks have an orderly organization system and some don't. If you find yourself usually shuffling through mounds of recipes and never finding what you are searching for, then you'll want to do some organizing.

You can cook Soba Noodles Topped with Kimchi, Mayonnaise, & Tofu! using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients make Soba Noodles Topped with Kimchi, Mayonnaise, & Tofu!

1. You need 1 for 1 person Boiled soba noodles (buckwheat noodles).
2. It's 150 grams Tofu.
3. You need 50 grams Kimchi.
4. You need 1 Mayonnaise.
5. You need 1 Mentsuyu.
6. Prepare 1 (Optional) nori seaweed.

Soba Noodles Topped with Kimchi, Mayonnaise, & Tofu! step by step

1. Cook the noodles following the package instructions, and drain. The take the tofu (that you've heated up in the microwave), the kimchi, the mayo, and the mentsuyu and put them on top and it's ready!.
2. Garnish with nori seaweed if you'd like..
3. A popular summer variation is to serve chilled..

Soba Noodles Topped with Kimchi, Mayonnaise, & Tofu! - Thank you and good luck