Very-veggie Burgers

How to Making Recipes Very-veggie Burgers using 12 ingredients and 6 steps

Very-veggie Burgers - Veggie Burgers have very little fat compared to beef burgers. This is the best veggie burger recipe! Tastes amazing, and even better is that it's a very fail safe and forgiving recipe. Super-tasty, vegetarian burgers are on the menu! This super healthy veggie burger recipe is so EASY to make and completely delicious. - If you have a passion for cooking and you spend plenty of time in your kitchen, then probably you've gotten a considerable quantity of recipes readily available. Some cooks have an orderly organization system and some don't. If you end up often shuffling by means of mounds of recipes and not finding what you're on the lookout for, then it's essential to do some organizing.

A veggie burger is a burger patty that does not contain meat.

Quinoa Veggie Burger with Roasted Red Pepper Relish.

You can cook Very-veggie Burgers using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients make Very-veggie Burgers

1. It's Ingredients (makes 5 patties).
2. Prepare ⁣▪️50g carrots, sliced fine.
3. Prepare ⁣▪️70g fine beans, chopped.
4. Prepare ▪️30g peas.
5. Prepare ⁣▪️60g baby potato, chopped fine.
6. You need ▪️50g black beans.
7. It's ⁣▪️1 teaspoon garlic powder.
8. It's to taste ▪️Salt.
9. Prepare ⁣▪️1/2 teaspoon coconut oil.
10. You need ⁣▪️⁣⁣Panko bread crumbs.
11. It's ⁣⁣.
12. It's ⁣ ⁣.

Very-veggie Burgers instructions

1. ⁣▪️Heat the oil in a pan and add all the vegetables.
2. ⁣▪️Cook for 10-12 minutes until vegetables are tender and add in the black beans. ⁣.
3. ⁣▪️Add the seasoning and cook for a further 5 minutes. ⁣.
4. ⁣▪️Blend the vegetables and shape the mixture into patties ⁣(I used 1/2 cup per patty).
5. ▪️Flip the patties in the bread crumbs until they are covered. ⁣.
6. ⁣▪️Grill for 4-5 minutes on either side until crisp.

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