Mango and chocolate trifle

Steps Cook Recipes Mango and chocolate trifle using 10 ingredients and 8 steps

Mango and chocolate trifle - This Mango Trifle is just right for any summertime celebration (even if the only thing you are celebrating is the weekend!). It's light and airy, thanks to layers of angel food cake and fluffy white chocolate whipped cream. Plus, brown sugar sweetened mango chunks of course, that add that White Chocolate & Mango Trifle is a very refreshing trifle pudding made with layers of white cake, mango cream mix, fresh chopped mangoes and white chocolate cream mix. Perfect to make during any sort of festival or party. My fourth bloggaversary got over on April and yess I didn't post anything to celebrate that.sigh. - You probably have a ardour for cooking and you spend a lot of time in your kitchen, then more than likely you could have a considerable quantity of recipes on hand. Some cooks have an orderly group system and a few don't. If you find yourself typically shuffling by means of mounds of recipes and never finding what you are on the lookout for, then you might want to do some organizing.

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You can have Mango and chocolate trifle using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients make Mango and chocolate trifle

1. It's 1st layer Biscuit crust.
2. It's 1 packet oreo biscuit.
3. It's 1/2 cup milk.
4. Prepare 2nd layer mango coulis.
5. You need 1 Mango.
6. It's 1 tbsp sugar.
7. Prepare 3rd Layer chocolate Rabri.
8. Prepare 3 tbsp cocoa powder.
9. It's 1/2 Cup sugar.
10. You need 1/2 cup Rabri.

Mango and chocolate trifle step by step

1. 1st layer : crush biscuits in a processor or simply crush with rolling pin..
2. Mix milk and set aside..
3. 2nd layer:make mango puree by adding sugar.
4. 3rd layer: make Rabari by boiling milk and add sugar and cocoa powder to it..
5. Assembling the trifle: begin by taking 2 small glasses and adding biscuit mixture at the first layer. Press down the back of spoon properly..
6. Next add mango coulis as the second layer..
7. Lastly add chocolate Rabari and then chill the serving glasses for 1 hour..
8. Garnish with chocolate..

Mango and chocolate trifle - Mango trifle is a dessert recipe great for parties, potluck or simply a get together. Its very easy to make with less efforts. Cover the cake with mango pieces and pour the cream over the top. I took shortcuts by using canned mango puree and this tasted delicious without the work! I used angel food cake instead of pound cake and it kept it light. I skipped the bananas and pineapple and instead cut up fresh mango (since the celebrant loves loves loves mango). The trifle was a hit at the party. Thank you and good luck