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Cream Of Tequila Chocolate Margarita

Steps Making Recipes Cream Of Tequila Chocolate Margarita using 6 ingredients and 5 steps


Cream Of Tequila Chocolate Margarita - Cream Of Tequila Chocolate Margarita step by step. It's one of the most indulgent margaritas you can mix up and this blended recipe has a little extra dimension to tantalize your taste buds. Great recipe for Cream Of Tequila Chocolate Margarita. What's better than a frozen Margarita? Made with chocolate ice cream, tequila and Agavero orange liqueur. - You probably have a ardour for cooking and also you spend numerous time in your kitchen, then most likely you will have a considerable quantity of recipes on hand. Some cooks have an orderly organization system and a few don't. If you end up often shuffling by means of mounds of recipes and not finding what you are on the lookout for, then it's essential do some organizing.

Cream Of Tequila Chocolate Margarita

I thought I had heard of everything.

This insanely tasty chocolate cocktail includes tequila, dark chocolate liqueur, Triple Sec, half and half, chocolate syrup, chocolate shavings, chocolate bars, and a cherry for a boozy dessert that'll delight your taste buds and your tummy.

You can cook Cream Of Tequila Chocolate Margarita using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients make Cream Of Tequila Chocolate Margarita

  1. It's 16 oz 1921 cream of tequila.
  2. You need 8 oz Heavy whipping cream.
  3. Prepare 1 Nutella.
  4. You need 1 Finely chopped pecans or nut of choice.
  5. You need 1 Hershey's chocolate syrup.
  6. You need 1 Whipped cream.

Cream Of Tequila Chocolate Margarita step by step

  1. Take margarita glass dip in Nutella covering rim.
  2. Mix 16 ounces of 1921 cream of tequila with 8 ounces of heavy whipping cream and set aside.
  3. Next dip glass in chopped pecans or nut of choice.
  4. Next, drizzle chocolate syrup in glass.
  5. Pour in tequila & cream mixture and top with whipped cream.

Cream Of Tequila Chocolate Margarita - Slowly whisk in the double cream and keep whisking until you have a light, floaty, aerated mixture, then serve with the Chocolate Lime Cake above. Ice This chocolatey drink is made with tequila, chocolate liqueur, cream, chocolate syrup, and orange juice. Chocolate Margarita: In a blender, add the ice, tequila, chocolate liqueur, cream, and bitters. Squeeze in a splash each of orange and lime juices. Margarita Cake Blanco tequila is a pure form of the agave-based alcohol; unlike resposado and añejo tequila, it isn't aged in wood. Here, the lightest tequila gets a rich and creamy texture from coconut cream, to which the standard mix of orange-flavored liqueur and lime juice is added. Spread the kosher salt in a separate small saucer. Thank you and good luck