Scallop And Okra With Green Curry

How to Making Recipes Scallop And Okra With Green Curry using 10 ingredients and 4 steps

Scallop And Okra With Green Curry - - You probably have a ardour for cooking and you spend lots of time in your kitchen, then almost definitely you have got a substantial quantity of recipes on hand. Some cooks have an orderly organization system and some don't. If you end up usually shuffling by way of mounds of recipes and not discovering what you're looking for, then it's essential do some organizing.

You can have Scallop And Okra With Green Curry using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients cook Scallop And Okra With Green Curry

1. It's green curry.
2. It's 200 ml coconut milk.
3. It's 1 dash light soy sauce or fish sauce.
4. Prepare 100 ml green curry paste.
5. It's 3 tbsp Of water.
6. You need Scallop.
7. It's 10 Scallop.
8. You need Season salt and pepper.
9. Prepare 1 onion.
10. It's 2 cup okra.

Scallop And Okra With Green Curry instructions

1. Bring a pot of water to a boil then boil the okra for 3 minutes then drain and once cool, slice it.
2. With little oil, Lightly season with some salt then Pan fry the scallop then set aside.
3. Saute the onion then add in the green curry with coconut milk and mix well season with a dash of salt and fish sauce then bring it to a boil and add 3 tbsp Of water, mix well then off heat.
4. Add the cooked slice okra and scallop and serve with enough of the green sauce.

Scallop And Okra With Green Curry - Thank you and good luck