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Breakfast bouqet

How to Making Recipes Breakfast bouqet using 21 ingredients and 17 steps


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Breakfast bouqet

Learn how to make a Breakfast Bouquet and other Mother's Day crafts.

This is "Breakfast Bouquet" by Elissa Johnson on Vimeo, the home for high quality videos and the people who love them.

You can have Breakfast bouqet using 21 ingredients and 17 steps. Here is how you cook it.

Ingredients cook Breakfast bouqet

  1. Prepare 16 small eggs.
  2. It's 2 cups milk.
  3. Prepare 1/2 tbsp salt.
  4. Prepare 1 tbsp paprika.
  5. Prepare 1 tbsp parsley.
  6. You need 1/2 tbsp turmeric powder.
  7. You need 1/4 tbsp chilli powder.
  8. Prepare 1/2 tbsp garlic powder.
  9. You need Flat bread.
  10. It's Fried peppers.
  11. You need 2 large peppers.
  12. It's Soy sauce.
  13. You need Maggi liquid seasoning.
  14. Prepare Tomatoes.
  15. You need 2 tomatoes cut into thick slices.
  16. You need Olive oil.
  17. It's Sprinkle of salt.
  18. Prepare Garnish.
  19. Prepare Avocado.
  20. It's Lemon.
  21. You need Cucumbers.

Breakfast bouqet instructions

  1. Into a bowl add the eggs and 1 cup of milk.
  2. Add in the seasonings in the first section of the ingredients list.
  3. Whisk together.
  4. Add most of the egg to an oiled pan preferably non stick on a medium-high heat And continue pushing the cooked egg on the outside inwards to cook. Once almost cooked lower the heat and cover with a lid. (don't forget to leave some egg behind).
  5. Slice the peppers.
  6. Add to a pan on a medium heat with olive oil. Then add 1 tbsp soy sauce and 4 light shakes of the Maggi liquid seasoning. Then cook till softer for about 3 minutes.
  7. Take the leftover egg mix and add the other cup of milk to it.
  8. Soak the flat breads in until they are thoroughly covered and have absorbed some.
  9. Add to a dry pan and a medium heat. And flip when cooked at the bottom. They shouldn't still be soft.
  10. Place the tomatoes in a pan with olive oil and cook until they have wrinkled and browned slightly.
  11. To make the bouquet holder get 2 of the breads and overlap them.
  12. Then fold each side inwards.
  13. Stuff with some of the egg mixture.
  14. Add your peppers and tomatoes. Also slice some avocado and squeeze lemon juice on top.
  15. Then use a potato peeler to peel the cucumbers into thin strips. Roll up a strip then add another one and roll around it until it looks like a mini rose..
  16. Make a few and place onto your bouquet.
  17. Enjoy!.

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