Sardine fritters with green salad

Steps Making Recipes Sardine fritters with green salad using 12 ingredients and 3 steps

Sardine fritters with green salad - While sardines are impressively nutritious, most people don't like their stronger fish taste, especially when they come in a tin. In today's recipe, I will show you how to make canned sardine fishcakes, which is one of my favourite ways to enjoy this fish. You-tube Cooking TV Show: Sardine Fritters Recipe episode; Try cooking this meal yourself, and then give us feedback when you do. Now, if you go the way of strict vegan, I am sure there is nothing more repulsive to you than the thought of wee little fish all lined up in a row, squeezed into that little tin. I might even concur if I didn't know how amazingly healthful these little guys are. - When you have a passion for cooking and also you spend plenty of time in your kitchen, then most definitely you have a considerable amount of recipes available. Some cooks have an orderly group system and a few do not. If you find yourself typically shuffling by way of mounds of recipes and never discovering what you are searching for, then you need to do some organizing.

At serving time, add the greens to the bowl and toss to coat them with the dressing.

Mix flour with salt and pepper.

You can cook Sardine fritters with green salad using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients cook Sardine fritters with green salad

1. It's non-stop, clean sardines.
2. It's tablespoon chopped parsley.
3. It's tablespoon strong hrissa (spicy red pepper coulis).
4. You need tablespoon lemon juice.
5. You need tablespoon lemon juice.
6. Prepare 1 green salad.
7. You need tomato.
8. Prepare 1 lemon -.
9. You need 1 boiled egg 3 tablespoons of breadcrumbs.
10. It's 1 tablespoon vinegar - salt 3 tablespoons of flour.
11. It's 2 tablespoons olive oil.
12. You need 1 egg.

Sardine fritters with green salad step by step

1. Clean the sardines and remove their bones and marinate them with a tablespoon of lemon, a pinch of cumin salt, a tablespoon of harissa, chopped parsley,.
2. Stick a sardine with another sardine and then put them in the flour in the beaten egg after the last layer in the breadcrumbs and cook the sardine fritters in the hot oil until they take a nice color golden.
3. Serve with a green salad with the tomato slices and the hard-boiled egg and the lemon slice and sprinkle with vinaigrette (2l olive oil +1 tablespoon lemon juice).

Sardine fritters with green salad - Beautifully grilled sardines with a medley lemon, rosemary, parsley, garlic, green olives and capers. DISHES Curry Pasta Soup Salad Cake. Pierce each sardine from head to tail with a skewer. Lay them on a lightly oiled baking tray and sprinkle them with some extra virgin olive oil, salt and pepper. Shutterstock koleksiyonunda HD kalitesinde Grilled Portugal Sardine Fish Served Green temalı stok görseller ve milyonlarca başka telifsiz stok fotoğraf, illüstrasyon ve vektör bulabilirsiniz. Her gün binlerce yeni, yüksek kaliteli fotoğraf ekleniyor. Sardines - download this royalty free Stock Photo in seconds. Thank you and good luck