Nasi Goreng Kacang Polong Sosis / Sausage & Peas Fried Rice

Steps Cook Recipes Nasi Goreng Kacang Polong Sosis / Sausage & Peas Fried Rice using 9 ingredients and 7 steps

Nasi Goreng Kacang Polong Sosis / Sausage & Peas Fried Rice - - When you have a ardour for cooking and you spend plenty of time in your kitchen, then most probably you might have a substantial quantity of recipes on hand. Some cooks have an orderly group system and some don't. If you find yourself typically shuffling via mounds of recipes and never discovering what you are searching for, then you'll want to do some organizing.

You can cook Nasi Goreng Kacang Polong Sosis / Sausage & Peas Fried Rice using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients make Nasi Goreng Kacang Polong Sosis / Sausage & Peas Fried Rice

1. Prepare 1 cup rice.
2. It's 3 tbsp green leas.
3. Prepare 3 shrimp balls, chopped.
4. It's 5 mini sausages, chopped.
5. It's 2 egg whites or 1 whole egg.
6. Prepare as needed Margarine.
7. You need Salt.
8. You need Pepper.
9. Prepare Chicken powder.

Nasi Goreng Kacang Polong Sosis / Sausage & Peas Fried Rice instructions

1. Heat the margarine in a pan..
2. Then add in the sausages and shrimp balls. Stir evenly until cooked..
3. Then add in the egg. Make scramble. Mix with the rest of the ingredients..
4. Then add in the peas. Mix again..
5. Add the rice. Then the seasonings. Mix evenly. Taste test..
6. Turn off the heat..
7. Serve..

Nasi Goreng Kacang Polong Sosis / Sausage & Peas Fried Rice - Thank you and good luck