Nasi Goreng Pete / Bitter Beans Fried Rice

How to Making Recipes Nasi Goreng Pete / Bitter Beans Fried Rice using 10 ingredients and 7 steps

Nasi Goreng Pete / Bitter Beans Fried Rice - - In case you have a ardour for cooking and also you spend numerous time in your kitchen, then probably you've got a considerable quantity of recipes readily available. Some cooks have an orderly organization system and a few do not. If you end up typically shuffling by mounds of recipes and never discovering what you are in search of, then it's good to do some organizing.

You can cook Nasi Goreng Pete / Bitter Beans Fried Rice using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients cook Nasi Goreng Pete / Bitter Beans Fried Rice

1. You need 4 shallots, cut roughly.
2. You need 3 garlics, cut roughly.
3. It's 3 birdeye chillies orbas desired.
4. Prepare 11 pieces bitter beans cut into 2.
5. You need 2 eggs.
6. Prepare 1 plate of rice.
7. It's Oil for frying.
8. Prepare Salt.
9. It's Pepper.
10. Prepare cube Chicken.

Nasi Goreng Pete / Bitter Beans Fried Rice step by step

1. Blend the shallots, garlics and chillies in a blender until nicely smooth but not too smooth..
2. Heat the oil. Add in the shallot paste. stir until fragrant. Add in the beans, stir until fragrant and xhanges in colour..
3. Adf in the eggs. scramble them and mix them with the beans..
4. Add in the rice. Mix thoroughly..
5. Add in the seasonings. Test taste..
6. Turn off the heat. Serve..
7. Don't forget your kerupuk (prawns crackers).

Nasi Goreng Pete / Bitter Beans Fried Rice - Thank you and good luck