Village Fried Rice (Nasi Goreng Kampung)

How to Making Recipes Village Fried Rice (Nasi Goreng Kampung) using 13 ingredients and 3 steps

Village Fried Rice (Nasi Goreng Kampung) - - If in case you have a passion for cooking and you spend a lot of time in your kitchen, then most likely you've got a substantial quantity of recipes readily available. Some cooks have an orderly organization system and some do not. If you end up often shuffling via mounds of recipes and not discovering what you're searching for, then you want to do some organizing.

You can cook Village Fried Rice (Nasi Goreng Kampung) using 13 ingredients and 3 steps. Here is how you achieve it.

Ingredients cook Village Fried Rice (Nasi Goreng Kampung)

1. It's 300 gr white rice.
2. Prepare 1 egg, beaten, then fried and scrambled.
3. You need 4 shallots, thinly sliced.
4. It's 2 cloves garlic, finely chopped.
5. Prepare 1 candlenut, shaved/puree.
6. You need 1/2 tsp ground pepper.
7. Prepare 1/2 tsp dried shrimp paste, toasted.
8. Prepare 1 tsp sweet soy sauce.
9. Prepare to taste Salt.
10. You need Oil for frying.
11. You need SPRINKLED GARNISH:.
12. Prepare 10 gr anchovies, fried.
13. You need 5 cayenne peppers (to taste), thinly sliced.

Village Fried Rice (Nasi Goreng Kampung) instructions

1. Saute garlic, shallots and candlenut until fragrant. Add white rice and egg, stir briefly..
2. Add pepper powder, dried shrimp paste and sweet soy sauce. Stir so that all ingredients are well blended..
3. Serve fried rice with a sprinkling of fried anchovies and sliced cayenne pepper..

Village Fried Rice (Nasi Goreng Kampung) - Thank you and good luck