Fried Rice with Stink Bean (NASI GORENG PETE)
Steps Cook Recipes Fried Rice with Stink Bean (NASI GORENG PETE) using 22 ingredients and 6 steps
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You can cook Fried Rice with Stink Bean (NASI GORENG PETE) using 22 ingredients and 6 steps. Here is how you achieve it.
Ingredients cook Fried Rice with Stink Bean (NASI GORENG PETE)
- You need 500 gr white rice, dry not mushy rice.
- It's 1 pod stink bean/petai, peeled and split in 2.
- You need 2 eggs, make scrambled.
- Prepare 1 pair liver-gizzard from chicken, cut to taste.
- Prepare 100 gr shrimp, remove the head and skin.
- You need 1/4 big onion, roughly chopped.
- It's 1 green onion/leek, sliced thin.
- You need 1 tsp soy sauce.
- Prepare 1 tsp sesame oil.
- Prepare to taste Pepper and salt.
- Prepare Chicken flavoring (optional).
- You need Cooking oil.
- Prepare GROUND SPICES:.
- You need 2 red chillis.
- It's 5 cayenne peppers.
- Prepare 3 cloves garlic.
- Prepare 5 shallots.
- It's 1 tsp shrimp paste.
- It's SUPPLEMENTARY:.
- You need Kerupuk (crackers).
- You need Lettuce or Cabbage.
- You need Pickled cucumbers.
Fried Rice with Stink Bean (NASI GORENG PETE) instructions
- Saute ground spices and chopped onion until fragrant..
- Put shrimp and liver-gizzard, cook until it changes color and is cooked..
- Add rice, eggs and pete. Stir until well blended..
- Add soy sauce, sesame oil, salt, pepper and flavoring. Stir again until all ingredients are well blended and cooked..
- Put the fried rice on a plate and sprinkle with green onion..
- Serve with complementary garnishes (crackers, cabbage, pickled cucumbers).
Fried Rice with Stink Bean (NASI GORENG PETE) - Thank you and good luck