Pinto Beans with Brisket
How to Cook Recipes Pinto Beans with Brisket using 14 ingredients and 3 steps
Pinto Beans with Brisket - - If in case you have a passion for cooking and also you spend lots of time in your kitchen, then almost certainly you will have a considerable quantity of recipes readily available. Some cooks have an orderly organization system and a few don't. If you end up often shuffling by means of mounds of recipes and not discovering what you are in search of, then you could do some organizing.
You can cook Pinto Beans with Brisket using 14 ingredients and 3 steps. Here is how you achieve it.
Ingredients make Pinto Beans with Brisket
- It's 2 lbs pinto beans.
- It's 1 tbsp salt.
- It's 1 tbsp black pepper.
- Prepare 1 tbsp garlic powder.
- Prepare 1/2 tsp to 1 tsp cayenne pepper (the more the spicier).
- You need 1 tbsp chile powder.
- You need 1 cup brown sugar.
- You need 1/4 cup maple syrup.
- It's 2 jalapeΓ±o's diced (remove seeds for less heat).
- Prepare 4-6 diced tomato's.
- It's 1 bunch chopped cilantro.
- It's 1 lb your favorite cooked brisket.
- Prepare 1/4 cup your favorite barbecue sauce (I enjoy head country).
- You need 4-5 quarts water.
Pinto Beans with Brisket step by step
- Soak pinto bean in water two to four hours..
- In a large 6 quart pot add beans, water and all other ingredients. Cover and cook on medium for 3 to 4 hours, stirring occasionally. Add water if cooks down..
- Great by them self or on white rice!! Enjoy.
Pinto Beans with Brisket - Thank you and good luck