Brad's Brisket slow cooked in porter with apple barbeque sauce
Steps Making Recipes Brad's Brisket slow cooked in porter with apple barbeque sauce using 10 ingredients and 6 steps
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You can cook Brad's Brisket slow cooked in porter with apple barbeque sauce using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients make Brad's Brisket slow cooked in porter with apple barbeque sauce
- It's 5 lb brisket.
- It's 24 oz porter or other dark malty beer.
- It's 1 tbsp seasoned salt.
- Prepare 1/2 tbsp paprika.
- Prepare 1/4 tbsp cayenne.
- Prepare 1/4 tbsp ground black pepper.
- You need sauce.
- It's 2 cup apple cider.
- You need 2 cup prepared bbq sauce of choice.
- It's 6 oz beer reserved from brisket.
Brad's Brisket slow cooked in porter with apple barbeque sauce step by step
- mix all seasonings and rub on brisket.
- place brisket in a slow cooker and pour 16 - 18 oz of beer over brisket. set on low for 8 hrs or so.
- put apple cider and remaining beer in a saucepan. simmer on low until liquid reduces to 1 cup. be careful not to bring temp too high or sugar in the cider will burn..
- after liquid reduces add BBQ sauce and continue to simmer until desired thickness..
- when brisket is done, remove and let rest 5 min.
- slice brisket across the grain, serve with BBQ sauce.
Brad's Brisket slow cooked in porter with apple barbeque sauce - Thank you and good luck