Quiche of bacon and zuccini

Steps Cook Recipes Quiche of bacon and zuccini using 12 ingredients and 4 steps

Quiche of bacon and zuccini - I made this during my bumber crop of zucchini. I have made hundreds of quiches and this one is excellent. Breakfast, Brunch or Dinner, Quiche is always a welcome treat! Try this delish bacon and zucchini quiche soon! Flaky, buttery crust nestles a rich, creamy egg custard. - If you have a passion for cooking and you spend a lot of time in your kitchen, then most probably you have got a substantial quantity of recipes readily available. Some cooks have an orderly organization system and some don't. If you end up usually shuffling by means of mounds of recipes and never finding what you are searching for, then you have to do some organizing.

The bacon adds the perfect smoky complement to the dinner.

Enjoy savory simplicity and use up those summer zucchinis!

You can have Quiche of bacon and zuccini using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients make Quiche of bacon and zuccini

1. You need Pastry.
2. It's 250 gr gluten free flour.
3. You need 120 gr Butter.
4. It's 1 Egg.
5. Prepare Filled.
6. You need 2 Zuccini.
7. It's 1 Big onion.
8. You need 250 gr Beef Bacon.
9. It's 100 gr feta cheese.
10. You need 1 Egg.
11. Prepare 2 Tbsp milk or cooking cream.
12. Prepare 100 gr mushrums.

Quiche of bacon and zuccini step by step

1. In a big bowl mix the GF flour and the butter, untill it's al compact, then add the egg and keep kneading all the mix untill you get a dough. Cover with film paper the dough and reserve it for 20 min on the fridge..
2. Meanwhile the dough it's on the fridge for 20 min, start to chop al the filled ingredients, and put them on a pan with 1tbsp of olive oil and cook it..
3. After the 20 min, take the dough and expand it on the mold. Cook the dough in the oven for 15 min at 200°. While the dough it's on the oven, finish the filled, add the feta cheese, the egg and the milk and stir everything. After the 15 min remove the dough from the oven and add al the filled..
4. Cook for 20 min all the quiche on the oven at 200°. Enjoy it!.

Quiche of bacon and zuccini - Crumble bacon and add to egg mixture. Place bacon, zucchini ribbons, and cheese in prepared tart shell. Pour over egg mixture until tart shell is full (you may not need to use all of the egg mixture). Serve warm or at room temperature. To reheat, cover quiche with aluminum foil. Top with the bacon and zucchini arranging things evenly over the top. Bacon Zucchini Quiche recipe: Try this Bacon Zucchini Quiche recipe, or contribute your own. Thank you and good luck