Quiche with oats crust
How to Cook Recipes Quiche with oats crust using 27 ingredients and 14 steps
Quiche with oats crust - Oats lend a crunchy contrast to the creamy filling of this quiche. It's perfect for breakfast or a light lunch. Baking the Crust: Before baking the crust, make sure to press along the bottom crease of the pan. This ensures that you don't get a thick piece of crust along More Flavor Combinations: I tested a version of this quiche with a few tablespoons of diced green chiles and sliced green onion, and it tasted great! Distribute the cheese and ham on the pie crust. - When you've got a passion for cooking and you spend a lot of time in your kitchen, then almost certainly you've a substantial quantity of recipes readily available. Some cooks have an orderly organization system and some do not. If you find yourself typically shuffling by way of mounds of recipes and not finding what you're in search of, then it's worthwhile to do some organizing.
In a food processor, grind rolled oats into flour.
In a small skillet over medium heat, heat olive oil.
You can cook Quiche with oats crust using 27 ingredients and 14 steps. Here is how you cook it.
Ingredients cook Quiche with oats crust
- Prepare For crust.
- It's 2 cups oats flour.
- Prepare 1 cup all-purpose flour.
- It's 1 tsp oregano.
- You need 1/2 tsp roasted cumin powder.
- You need 1/2 tsp salt or as per taste.
- You need 1 egg.
- You need 1 egg white.
- You need 1 tbsp melted butter.
- Prepare 1-2 tsp water (if required).
- It's 1/2 tsp butter,for greasing.
- Prepare For stuffing.
- You need 1 tbsp olive oil.
- Prepare 1/2 cup chopped onion.
- Prepare 1 tsp chopped garlic.
- It's 1/4 cup tomato slice.
- Prepare 5 eggs.
- Prepare 1/2 cup milk.
- It's 3 tbsp cream.
- You need 1/2 cup grated mozzarella cheese.
- Prepare 1 tsp salt.
- Prepare 1 tsp barbeque sauce.
- Prepare 1 tsp black pepper, coarsely ground.
- Prepare 2 tbsp Blanched spinach.
- It's 1/4 cup capsicum, sliced.
- You need 1/4 cup red bell pepper, sliced.
- It's 1 tbsp chopped parsley.
Quiche with oats crust instructions
- Grease pie pan with butter and preheat oven at 175°C for 20 minutes..
- For crust,mix oats flour and all-purpose flour properly..
- In another bowl mix egg, all spices, melted butter and combine it well..
- Add egg mixture with the flour mixture and form a firm dough,add little water if required..
- Roll it out like a roti..
- Put it carefully on the greased pie pan and shape it like a pie crust..
- Bake it in preheated oven at 175°C for 15 minutes..
- For stuffing,heat oil in a pan,add chopped onion, chopped garlic, salt, half quantity black pepper powder and saute it for couple of minutes..
- Add blanched spinach and cook it for a minute and put off the flame; add sliced tomatoes and capsicum, give a quick mix, keep aside and cool it down..
- In a large bowl mix eggs,milk, cream,rest black pepper powder, half quantity cooked vegetables, cheese, barbeque sauce, chopped parsley, salt and combine it well..
- When the crust is baked immediately add rest cooked vegetables, don't put off the oven..
- Now slowly add the mixture of eggs to it..
- Again put it in the oven at 175°C and bake it for 25 minutes..
- Slice it, serve with tomato sauce and enjoy..
Quiche with oats crust - From the Healthy Quiche Breakfast Recipe Collection. A veggie and cheese quiche with a simple crust made of Old fashioned oats. Comments About This Recipe What do you think of Oat-Crust Quiche? There are no comments yet for this recipe. It's made with a pie crust and eggs, spinach, ham and cheese in the filling. Vegan Asparagus & Mushroom Quiche With Hash Brown CrustI Love Vegan. This delicious recipe is so much cheaper than ready-made pie crusts! Thank you and good luck