Chicken Spinach quiche

How to Making Recipes Chicken Spinach quiche using 19 ingredients and 4 steps

Chicken Spinach quiche - - When you've got a passion for cooking and you spend a lot of time in your kitchen, then most likely you have got a substantial quantity of recipes available. Some cooks have an orderly organization system and some don't. If you end up typically shuffling via mounds of recipes and not finding what you are looking for, then it is advisable do some organizing.

You can have Chicken Spinach quiche using 19 ingredients and 4 steps. Here is how you cook it.

Ingredients make Chicken Spinach quiche

1. Prepare for the dough.
2. It's 250 gms flour (maida).
3. It's 125 gms butter.
4. Prepare 1 egg yolk.
5. Prepare 1/4 tsp salt.
6. You need 10 ml aprox chilled water.
7. You need for the filling.
8. Prepare 50 gms boneless chicken,boil in ginger garlic paste,shredd.
9. It's 2 tbsp butter.
10. Prepare 1 small bunch spinach,blanched and chopped.
11. You need 1 onion diced.
12. You need 4 cloves garlic chopped.
13. Prepare 1 tbs flour.
14. Prepare to taste salt and pepper.
15. It's for the flan:.
16. Prepare 1 cup milk.
17. Prepare 1 egg.
18. It's 50 gms cheese.
19. It's To taste salt.

Chicken Spinach quiche instructions

1. Dough...mix flour,salt,egg yolk and chilled water together untill crumbly,add chilled water to form a dough,refrigerate for half an hour.roll out and cover your pie dish (8 inch dish)prick the base with folk,keep in the fridge for half and hour,bake blind for 15 to 20 min..
2. Filling...take a pan,add butter,add garlic and onion saute untill transparent,add chopped blanced spinach,shreded chicken,add flour,till water evaporates,season with salt and pepper..
3. Flan....whisk milk eggs and cheese together,season with salt and pepper..
4. Assembly...take a baked pie crust,fill with spinach chicken mixture,fill flan,grate more cheese on top,bake for 15 to 20 min at 160°C till the done,cool and slice...njoy😊.

Chicken Spinach quiche - Thank you and good luck