My mixed potato Bake

How to Making Recipes My mixed potato Bake using 10 ingredients and 15 steps

My mixed potato Bake - Baking a potato in the oven does require a little more time than zapping it in the microwave, but it's mostly hands-off. You can walk in the door, throw a few potatoes in the oven, and carry on with your after-work routine until they're ready to eat. Just don't forget to set a timer! A twist on the traditional Potato Bake Recipe, this dish mixes sweet and regular potatoes which are layered with fresh Italian mortadella and melted cheese. Learn how to make baked potatoes with this simple step-by-step video tutorial and baked potato recipe. - If in case you have a ardour for cooking and also you spend a number of time in your kitchen, then almost certainly you've a substantial amount of recipes on hand. Some cooks have an orderly group system and a few do not. If you find yourself often shuffling by means of mounds of recipes and never finding what you're looking for, then you want to do some organizing.

Those giant russet potatoes marketed specifically for baking often weigh around an entire pound.

As your potatoes bake, some of that water converts to steam and exits through the tiny channels you poked in them.

You can cook My mixed potato Bake using 10 ingredients and 15 steps. Here is how you achieve that.

Ingredients make My mixed potato Bake

1. It's 2 tbls olive oil.
2. Prepare 1 tsp Black Pepper.
3. You need 4 Large potatoes sliced.
4. Prepare 8 Slices Cheese cheddar.
5. It's 8 Slices Back Bacon.
6. You need 4-6 Slices Ham.
7. It's 1/2 an onion sliced thin.
8. It's 3 Slices Ham.
9. It's 6 medium Eggs Beaten.
10. It's Some Grated Chedder Cheese for the Top.

My mixed potato Bake step by step

1. In a I bowl mix the oil and pepper and add the potatoe slices and stir and cover potatoes in it.
2. .
3. In an oven dish add some of the potatoe slices to the bottom of the dish covering it.
4. Then add the cheese slices cover potatoes.
5. Add the bacon and cover the cheese.
6. .
7. Add the remainder of the potatoe slices on top of the cheese covering.
8. Then add the sliced onion on top of the potatoes.
9. Add the Ham slices I'm using breaded Ham, cover the onions.
10. Beat the eggs and pour all over the dish.
11. .
12. Then sprinkle the Grated Cheese on top just enough to cover.
13. Cover in Tin foil and cook in the oven on gas 7 or elec 180c for 45mins - 1 hour.
14. Take cover off and put back in the oven for 10 mins to brown off the top.
15. Serve with a crunchy Side salad.

My mixed potato Bake - Cheese - this really can be made with any cheese that melts well (i.e. not feta, goats cheese). I choose to mix through a flavoured cheese, like. Instant Pot Baked Potato - The most foolproof way to make baked potatoes! The most foolproof way to make baked potatoes! Fluffy, fork-tender insides with super golden, crisp skin in just half the time! Baking a potato is easy and takes zero kitchen skill, but there are a lot of ways you can go wrong. Here are our top baked potato tips for perfect results every time. (Spoiler: You don't need to bake the potato in foil.) These smashed potatoes are baked to crispy perfection! Thank you and good luck