Toasted Muesli

Steps Cook Recipes Toasted Muesli using 8 ingredients and 7 steps

Toasted Muesli - - When you have a passion for cooking and also you spend a number of time in your kitchen, then most likely you will have a substantial quantity of recipes available. Some cooks have an orderly organization system and some do not. If you end up usually shuffling by mounds of recipes and not finding what you're on the lookout for, then you want to do some organizing.

You can have Toasted Muesli using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients make Toasted Muesli

1. You need 1 cup mixed nuts, roughly chopped (macadamia, almond, walnut, cashews etc).
2. Prepare 2 tbs coconut oil.
3. Prepare 3 tbs honey or rice malt syrup.
4. You need 1 1/2 cups rolled oats.
5. You need 1/4 cup seeds (pepita, sunflower etc).
6. You need 1/2 cup dried apples and apricots chopped finely.
7. It's 1/4 cup toasted coconut flakes (optional).
8. It's 1 tsp ground cinnamon.

Toasted Muesli step by step

1. Preheat oven to 170 degrees celsius..
2. Place the mixed nuts into a food processor and pulse 1-3 times (depending on how chunky you would like your nuts to be)..
3. Place the coconut oil and honey into a saucepan and melt slowly on a low heat stirring..
4. Add the rolled oats, chopped nuts, seeds, dried fruit, coconut flakes (optional) and cinnamon into a bowl and mix together until completely combined..
5. Add coconut oil and honey or rice malt syrup and combine..
6. Pour the combined ingredients into a baking tray and bake for 20-25 minutes or until the muesli has just started to turn a light golden colour (give it a stir every 5 minutes with a fork so that it cooks evenly)..
7. Allow to cool and store in an airtight container at room temperature for up to a week..

Toasted Muesli - Thank you and good luck