Potato Hash browns with poached egg😋🍳

How to Cook Recipes Potato Hash browns with poached egg😋🍳 using 8 ingredients and 9 steps

Potato Hash browns with poached egg😋🍳 - Here's an easy recipe that makes a brilliant brunch or lunch - it's vegetarian and gluten free too. Cut the sweet potatoes into cubes and add them to the pan with the ham, thyme and paprika. Divide the hash among individual plates. Using a slotted spoon, scoop the eggs from the simmering water, drain slightly, and place each on top of a serving of. The sweet potatoes take awhile to roast, so if you'd like to save time on the day of the brunch, feel free to roast the sweet potatoes and make the hash ahead The poached eggs can also be made ahead of time and stored in the fridge overnight.

Meanwhile, bring a large pan of water to the boil over a high heat.

Crack each remaining egg into a bowl, then slide into the water (poach in batches if necessary).

You can cook Potato Hash browns with poached egg😋🍳 using 8 ingredients and 9 steps. Here is how you achieve it.

Ingredients make Potato Hash browns with poached egg😋🍳

1. Prepare 1 aloo large.
2. Prepare to taste salt.
3. Prepare hlaf tspn kali mirch.
4. You need 2 tabl butter.
5. You need 1 egg.
6. It's 1 tabl spn sirka.
7. You need water for poaching.
8. It's bread for serving.

Potato Hash browns with poached egg😋🍳 instructions

1. Aloo ko 2 sy 3 minute par boil karein or grate kar lein.
2. Drain kar bowl me dalen nmak mirch or butter dal kar lightly mix kar lein.
3. 1 round cutter ly kar is me grated aloo ko stuff karein or spoon sy halka press kar lein.
4. Pan gram kar butter dal dein or hashbrown ko carefully place karein.
5. 2 minute cook karein crispy ho jaye to carefully flip karein or cook karein.
6. Pani boil karein nmak or sirka dal kar.
7. Spoon sy whirlpool bana kar 1 anda dal dein or round chamacha chalaty rahen.
8. Poached egg ready hy.
9. Bread ko cutter sy gol kat kar butter lagake toast kar lein or hash browns rakh kar serve karein poached egg or chai ke sath enjoy karein.

Potato Hash browns with poached egg😋🍳 - Once they're in the pan, give it a few minutes to sit and develop a brown surface and crust before stirring to provide a crispy "hash". Top each with a poached egg. Season with salt and black pepper. Remove with a slotted spoon and drain on kitchen paper. Serve the poached eggs on top of the hash browns with. How to make sweet potato This sweet potato hash is best enjoyed right away while the potatoes are still crispy, but the leftovers If you have leftover poached eggs, unfortunately there's really no good way to reheat a poached egg. This potato and poached egg hash is a great way to use up cold cooked potatoes! Thank you and good luck