Avomato Bruschetta With Poached Egg And Alfalfa

Steps Making Recipes Avomato Bruschetta With Poached Egg And Alfalfa using 11 ingredients and 4 steps

Avomato Bruschetta With Poached Egg And Alfalfa -

You can cook Avomato Bruschetta With Poached Egg And Alfalfa using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients make Avomato Bruschetta With Poached Egg And Alfalfa

1. You need 3 slices bread.
2. Prepare 2 garlic.
3. You need 1 tbsp unsalted butter.
4. Prepare 1 tbsp dried oregano.
5. You need 1 tomato (cut dice).
6. Prepare 1/4 avocado (sliced).
7. Prepare 1 egg (poached).
8. It's Alfalfa.
9. You need Parmesan cheese.
10. You need Black pepper.
11. You need Olive oil.

Avomato Bruschetta With Poached Egg And Alfalfa step by step

1. Cut the bread.
2. Melt unsalted butter, mix with the grated garlic and spread on the top of the bread, sprinkle the dried oregano, then bake for 4 minutes..
3. Place cut tomato and avocado on top of the garlic bread. Next, put poached egg on it, last is alfalfa..
4. Drizzle with olive oil and sprinkle with parmesan cheese and black pepper..

Avomato Bruschetta With Poached Egg And Alfalfa - Thank you and good luck