Sauted Kale Topped with Poached Egg + Crispy Chorizo

How to Making Recipes Sauted Kale Topped with Poached Egg + Crispy Chorizo using 6 ingredients and 5 steps

Sauted Kale Topped with Poached Egg + Crispy Chorizo - Pan fry chorizo lardons until lightly crisp. You'll notice that kale is mentioned first in the title, and that's no mistake. This recipe from Nigella Lawson's How to Eat calls for As I'm sure you know, a perfectly poached egg is a powerful thing, and when you mix everything up together, I was pleased to find that the one runny yolk. Chorizo is cooked in a skillet, and is then tossed with kale and spirnkled with garlic. Get the best of MyRecipes in your inbox.

Greens such as kale can sometimes be bitter, but when prepared correctly—such as in this chorizo and garlic recipe—they make for a savory comfort food.

The kale essentially cooks until it turns black and is crispy at the edges, and it has become one of my favorite things to eat.

You can have Sauted Kale Topped with Poached Egg + Crispy Chorizo using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients make Sauted Kale Topped with Poached Egg + Crispy Chorizo

1. It's 1 Handful of Baby Kale (organic, pre-washed).
2. It's 2 poached eggs.
3. It's 1/4 cup Spanish Chorizo Cold Cuts (lardons).
4. You need 1/4 cup Honey Lime vinaigrette + Tb mayo.
5. Prepare 1 tbsp Chihuahua cheese (optional).
6. Prepare 1 Cilantro garnish.

Sauted Kale Topped with Poached Egg + Crispy Chorizo instructions

1. Poach Eggs.
2. Pan fry chorizo lardons until lightly crisp.
3. Prepare dressing by adding the mayo to the vinaigrette + freshly cracked pepper.
4. Add handfuls of Baby Kale, pull off the heat before kale wilts considerably, and add dressing.
5. Plating: Kale base, poached eggs on top, sprinkle of chihuahua cheese (optional), cilantro garnish.

Sauted Kale Topped with Poached Egg + Crispy Chorizo - Something different with a simple egg, loving food is what i do. Food is my oyster and you are my world. The Crispiest, Ooziest Poached Eggs Come From the Oven. Sure, you could fry an egg until it's In their version, the egg is gently poached instead, which makes the yolk deliciously runny without you "We use them in pastas, kale salads—we use them in everything, so it's just natural for us to use it. Keyword: Asparagus Poached Egg Prosciutto, Asparagus with Poached Egg, Poached Egg Asparagus. ©Downshiftology. Content and photographs are copyright protected. With only eggs and Mexican-style chorizo, these quick and easy scrambled eggs work well when you're looking for a no-cheese breakfast dish. Thank you and good luck