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Pork Dinakdakan

How to Making Recipes Pork Dinakdakan using 10 ingredients and 4 steps


Pork Dinakdakan -

Pork Dinakdakan

You can cook Pork Dinakdakan using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients make Pork Dinakdakan

  1. It's ears or Pig face meat.
  2. Prepare Ginger (minced).
  3. It's Onions (chopped).
  4. You need Garlic (minced).
  5. Prepare Chillies (chopped).
  6. Prepare Calamansi (or Vinegar).
  7. You need Mayonnaise.
  8. It's leaf Bay.
  9. It's Pepper.
  10. It's Salt.

Pork Dinakdakan step by step

  1. In a pot, put the face meat and ear and pour water just enough to cover the pork, more or less 7 cups. Season with salt and pepper and bring to a boil. Simmer until fork tender, about 30 to 40 minutes..
  2. Drain. Place meat into a grilling pan then grill until lightly charred and crispy..
  3. Cut pork pieces into small pieces then place on a mixing bowl. Toss in ginger, chillies, onions, freshly ground black pepper, mayonnaise, calamansi juice and salt..
  4. Best served in a sizzling plate.

Pork Dinakdakan - Thank you and good luck