Easy Tofu and Nametake Mushrooms Rice Bowl with Soft-Poached Egg

How to Cook Recipes Easy Tofu and Nametake Mushrooms Rice Bowl with Soft-Poached Egg using 5 ingredients and 7 steps

Easy Tofu and Nametake Mushrooms Rice Bowl with Soft-Poached Egg -

You can have Easy Tofu and Nametake Mushrooms Rice Bowl with Soft-Poached Egg using 5 ingredients and 7 steps. Here is how you achieve that.

Ingredients make Easy Tofu and Nametake Mushrooms Rice Bowl with Soft-Poached Egg

1. Prepare 1/4 block Tofu (silken).
2. Prepare 3 tbsp Nametake mushrooms.
3. You need 1 Soft poached egg.
4. It's 1 rice bowl worth Plain cooked rice.
5. It's 1 dash Green onions (optional).

Easy Tofu and Nametake Mushrooms Rice Bowl with Soft-Poached Egg instructions

1. Begin by preparing your soft-poached egg. You can finish the remaining steps while letting the egg cook and rest..
2. I used homemade nametake mushrooms..
3. Crumble the tofu..
4. Serve the freshly cooked rice in a bowl, and top with the crumbled tofu on top..
5. Put nametame mushrooms on top..
6. Then, drop the soft-poached egg in the middle..
7. Sprinkle on green onions if you have some, and it's done..

Easy Tofu and Nametake Mushrooms Rice Bowl with Soft-Poached Egg - Thank you and good luck