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Flounder Sashimi with Gochujang Sauce

Steps Cook Recipes Flounder Sashimi with Gochujang Sauce using 8 ingredients and 2 steps

Flounder Sashimi with Gochujang Sauce -

Flounder Sashimi with Gochujang Sauce

You can have Flounder Sashimi with Gochujang Sauce using 8 ingredients and 2 steps. Here is how you achieve that.

Ingredients make Flounder Sashimi with Gochujang Sauce

  1. You need 100 grams Flounder.
  2. Prepare 1 an easy to make quantity [Gochujang sauce].
  3. It's 1 tsp ❤ Soy sauce.
  4. It's 1/2 tsp ❤ Gochujang.
  5. It's 1/2 tsp ❤ Sugar.
  6. It's 1/2 tsp ❤ Sesame oil.
  7. Prepare 1 dash ❤ Garlic (grated).
  8. You need 1 tbsp ❤ Green onion (minced).

Flounder Sashimi with Gochujang Sauce instructions

  1. Combine the ❤ ingredients to make the Gochujang sauce..
  2. Arrange the flounder sashimi onto a plate and pour over the Gochujang sauce to finish. Garnish with some lemons if you have some at hand..

Flounder Sashimi with Gochujang Sauce - Thank you and good luck