Simmered Flounder Fish

How to Cook Recipes Simmered Flounder Fish using 7 ingredients and 4 steps

Simmered Flounder Fish -

You can have Simmered Flounder Fish using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients make Simmered Flounder Fish

1. You need 3 pieces Flounder fish.
2. It's 150 ml Water.
3. You need 2 tbsp Sugar.
4. It's 2 tbsp Sake.
5. It's 2 tbsp Mirin.
6. You need 3 tbsp Soy sauce.
7. Prepare 5 slice Thinly sliced ginger.

Simmered Flounder Fish instructions

1. Put the water and seasonings in a saucepan and bring to the boil..
2. Turn the heat to medium, and add the fish and ginger slices. Cover with a sheet of aluminium foil so it fits right over the fish (as a drop-lid)..
3. Let it simmer for 15-20 minutes so all the flavours blend..
4. Transfer to serving plates and enjoy..

Simmered Flounder Fish - Thank you and good luck