Simmered Flounder

How to Making Recipes Simmered Flounder using 7 ingredients and 5 steps

Simmered Flounder -

You can have Simmered Flounder using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients make Simmered Flounder

1. Prepare 2 pieces Flounder.
2. It's 3 tbsp Soy sauce.
3. It's 3 tbsp Mirin.
4. You need 1 tbsp Sugar.
5. It's 100 ml Sake.
6. Prepare 150 ml Water.
7. Prepare 5 cm Ginger paste.

Simmered Flounder step by step

1. Put the soy sauce, mirin, sugar, sake, water and grated ginger in a pan and turn on the heat..
2. When it has come to the boil, add the fish..
3. Place the lid on and simmer over low-medium heat for 15 minutes..
4. Leave it a short while to let the flavours blend..
5. Transfer to a serving plate to finish..

Simmered Flounder - Thank you and good luck