Tapioca Cake - Mum's recipe

How to Cook Recipes Tapioca Cake - Mum's recipe using 4 ingredients and 5 steps

Tapioca Cake - Mum's recipe -

You can cook Tapioca Cake - Mum's recipe using 4 ingredients and 5 steps. Here is how you achieve it.

Ingredients cook Tapioca Cake - Mum's recipe

1. You need 1 kg Shredded Tapioca.
2. Prepare 200 g Gula Melaka or Sugar.
3. You need 300 g Water.
4. You need 50 g Tapioca Flour.

Tapioca Cake - Mum's recipe step by step

1. Take 100g of water to blend with Panda leaves and obtain the pandan Juice.
2. Take 50g of water to cook with Gula Melaka.
3. Add the pandan juice, gula melaka liquid and top up water till you get 300g.
4. Add in the Tapioca and flour and cook over slow fire until thicken so that the tapioca is evenly spread..
5. Steam over medium fire for 1hr until cooked..

Tapioca Cake - Mum's recipe - Thank you and good luck