Whole wheat marble cake
How to Making Recipes Whole wheat marble cake using 10 ingredients and 1 steps
Whole wheat marble cake - Whole wheat marble cake is an easy chocolate marble cake using whole wheat flour and cocoa powder. There is no butter in this cake. I have always been wary of baking cakes with whole wheat flour as they tend to taste not so good as the all-purpose flour cakes. Today we will prepare, Whole Wheat Marble Cake. If you will use measurement given below , your.
Easy & Quick In this video you.
There is no butter in this cake.
You can cook Whole wheat marble cake using 10 ingredients and 1 steps. Here is how you achieve it.
Ingredients make Whole wheat marble cake
- It's 1 cup whole wheat flour.
- You need 1/4 cup any flour (white/tapioca/glutinous).
- Prepare 1/2 cup milk.
- It's 3/4 cup sugar.
- Prepare 1 egg.
- It's 1 tsp vanilla extract.
- You need 1/4 cup + 3 tbsp fat (butter/oil).
- Prepare 1/2 tsp baking soda.
- Prepare 2 tbsp cocoa powder or some melted chocolate chips.
- You need 1/2 cup + 2tbsp boiling water.
Whole wheat marble cake instructions
- Preheat oven to 180 deg C.
Mix flour, baking soda and salt in a bowl.
Cream oil and sugar in a large bowl. Add the egg and mix well.
Add milk and vanilla and mix well. Add water and give a good stir.
Add dry ingredients to wet ingredients and mix well.
Pour half the batter in a greased baking pan.
Take the remaining half of the batter in a separate bowl.
Add cocoa powder to it and mix well.
Spoon the cocoa batter in the baking pan, leaving some light colored spaces.
Using a knife, swirl.
Whole wheat marble cake - Top whole wheat cake recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Make your marble cake using a purchased cake mix or mix the batters from scratch. You can bake a round layered cake or a large single layered cake. Bake what you Eat OR Eat what you Bake is our food philosophy to ensure tasty. Here we are, to present Egg-less Whole Wheat Breakfast Muffins, mini Bundt Cakes and Cookies. Eggless Marble Cake with the goodness of both vanilla and chocolate! Enjoy a warm slice of this tea time cake with a cup of coffee or chai. can i replace maida with whole wheat flour or oats four and sugar with honey to make this a healthy version? can i do that in all recipies in general (looking for. Thank you and good luck