AMIEs Special Leche Flan

Steps Making Recipes AMIEs Special Leche Flan using 9 ingredients and 3 steps

AMIEs Special Leche Flan -

You can have AMIEs Special Leche Flan using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients make AMIEs Special Leche Flan

1. You need Caramel.
2. Prepare 100 grams brown sugar.
3. Prepare 50 ml warm water.
4. It's Custard.
5. You need 8 egg yolks plus 1 egg white.
6. It's 1 can evaporated milk or fresh milk using the can of evaporated milk for measurement.
7. You need 1 can condensed milk.
8. Prepare 1 tsp vanilla extract or lemon extract.
9. You need 50 ml sifted white sugar.

AMIEs Special Leche Flan instructions

1. Boil the brown sugar and water in a saucepan, stirring continously until the sugar is melted and turns golden brown. Pour the syrup into flan molds, make sure the whole surface is covered. Set aside to allow the caramel to harden..
2. Gently combine all the custard ingredients in a large bow, first the eggs, condensed milk, fresh milk, sugar and vanilla. Strain gently into the caramel-lined flan molds..
3. Cover with aluminum foil and place in a bain-marie. Bake in the preheated oven 160°C (325°F) for 60 minutes or until the mixture is firm. Cool and refrigerate for 4 hours before serving. Overnight is the best..

AMIEs Special Leche Flan - Thank you and good luck