White Chocolate Panna Cotta
Steps Cook Recipes White Chocolate Panna Cotta using 5 ingredients and 5 steps
White Chocolate Panna Cotta -
You can cook White Chocolate Panna Cotta using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients make White Chocolate Panna Cotta
- Prepare 3 cups extra thick cream.
- Prepare 1 cup full fat milk.
- It's 250 gms white chocolate.
- You need 4 tsps agar agar.
- You need 1 tsp vanilla extract.
White Chocolate Panna Cotta step by step
- Roughly chop the chocolate and place it in a bowl and keep it aside for later..
- Mix rest of the ingredients in a pan and bring it to boil on a medium heat, stirring occasionally..
- Once the mixture has boiled, remove the pan from heat. Add the roughly chopped chocolate to the mixture and stir till the chocolate dissolves..
- Pour the mixture into moulds or ramekins and place them in the fridge for at least 4 hours to set..
- Unmould and serve with a fruit compote and fruits of your choice..
White Chocolate Panna Cotta - Thank you and good luck