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Thandai panna cotta fusion style

How to Cook Recipes Thandai panna cotta fusion style using 7 ingredients and 6 steps

Thandai panna cotta fusion style - When Italian dessert Panna Cotta gets an Indian desi Thandai twist! See great recipes for Thandai panna cotta fusion style too! Thandai (spiced almond milk) panna cotta is a fusion recipe. Thandai Panna Cotta with Strawberry and Mango Coulis is everything you want a summer dessert to be. It is light, creamy, cold, sweet, fruity and definitely exotic.

Thandai panna cotta fusion style

Love the fusion aspect of this dessert by @lapetitchef.

Now that we are talking #holi, I can't not share this absolute favourite of ours.

You can have Thandai panna cotta fusion style using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients cook Thandai panna cotta fusion style

  1. You need 1 cup whipping cream.
  2. It's 1/2 cup fresh cream.
  3. You need 1 dried rose (petals).
  4. You need 1/2 cup white chocolate.
  5. Prepare 2 tbsp Saffron milk.
  6. It's as needed Silver foil for garnish (eating foil).
  7. It's 2 tbsp thandai powder.

Thandai panna cotta fusion style step by step

  1. Boil the both the cream then add thandai mix and let it be cook till thicken..
  2. 2nd step melt the chocolate and make chocolate ganache with cream. We are using a white chocolate as Substitute of agar agar..
  3. Now sieve the thandai panna cota mix into the ganache and mix nycly. Now mix saffron milk in left white chocolate ganache..
  4. Transfer the mix into the mould in which shape you want and freeze it for 1 hour.take out from mould slowly and pour some white chocolate ganache..
  5. Garnish with crushed dried rose petals on sides.white chocolate pieces and silver foil..
  6. Enjoy the thandai panna cota in any festival with your friends and family..

Thandai panna cotta fusion style - Fusion of indian jalebi with english vanilla panna cotta. Perfect to begin a new year. Try this cool, light and creamy Thandai Panna Cotta With Strawberry And Mango Coulis as a dessert after. Thandai Panna Cotta by La Petit Chef. Gulab Jamun Parfait by Easy Cooking with Molly. Thandai Cheesecake with Plum Compote by Spice N Flavors. Paan Panna Cotta recipe flavored with paan, thandai powder, and gulkand, is a beautiful dessert forHoli party or any festive occasion. Thank you and good luck