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Panna Cotta

Steps Cook Recipes Panna Cotta using 6 ingredients and 11 steps

Panna Cotta - Panna cotta (Italian for "cooked cream") is an Italian dessert of sweetened cream thickened with gelatin and molded. The cream may be aromatized with coffee, vanilla, or other flavorings. Panna cotta is a very basic pudding that is made of dairy thickened with gelatin. Panna cotta means 'cooked cream' in Italian. It includes very few ingredients, and is basically a simple mixture of cream, sugar, and vanilla.

Panna Cotta

It tastes just like the panna cotta served at Italian restaurants.

Serve with warm hot fudge sauce and fresh raspberries on top.

You can cook Panna Cotta using 6 ingredients and 11 steps. Here is how you achieve it.

Ingredients make Panna Cotta

  1. It's 1 cup Half & Half.
  2. Prepare 1/2 cup Heavy Cream.
  3. You need 1 tbsp Vanilla Extract.
  4. You need 1 packages Gelatin.
  5. It's 3 tbsp Sugar.
  6. You need 2 tbsp Cold Water.

Panna Cotta step by step

  1. Place the water into a small bowl..
  2. Sprinkle the gelatin over the water and set it aside to soften..
  3. In a small saucepan, add the heavy cream, half & half, and sugar, bringing it ti a simmer over medium heat..
  4. Turn the heat off and add the gelatin mixture..
  5. Whisk the mixture for 2 to 3 minutes or until the gelatin melts..
  6. Strain the mixture using a fine strainer..
  7. add the vanilla extract to the strained mixture..
  8. Divide the mixture between 4 containers..
  9. Cover the containers with plastic wrap..
  10. Refrigerate them for 4 to 6 hours or overnight..
  11. After the Panna Cotta are cold, they are ready to serve..

Panna Cotta - This is the original italian recipe: so smooth. Chocolate Panna Cotta - The panna cotta is super chocolaty and makes an amazing quick dessert. Panna cotta is a luxurious creamy Italian dessert that is dead simple to make. Panna Cotta is a creamy Italian jello/pudding like dessert. It has an incredibly smooth, melt-in-your-mouth texture like nothing else. The name means "cooked cream." Panna cotta is a traditional Italian dessert that is made with cream, milk, sugar, vanilla and gelatin. It is usually served topped with fresh fruit or sweet dessert sauces. Thank you and good luck