Ayam Masak Merah
Steps Cook Recipes Ayam Masak Merah using 21 ingredients and 17 steps
Ayam Masak Merah -
You can cook Ayam Masak Merah using 21 ingredients and 17 steps. Here is how you achieve that.
Ingredients make Ayam Masak Merah
- It's To blend (to kisar).
- It's 1 & half red big onion (Bewang merah).
- You need 14 garlic (Bawang putih).
- Prepare 10 cm Ginger (thinly sliced).
- Prepare Ayam embal.
- You need 3 teaspoon salt.
- It's Approx 3kg of chicken.
- It's Equal amount of powdered tumeric (serbuk kunyit).
- You need Stir fry (Tumis).
- You need 3 red huge onions to caramelised (bawang merah).
- Prepare 2 halves lemongrass.
- Prepare Chili Paste (see my previous recipe).
- Prepare Tomato purée.
- Prepare Others.
- It's 4 tomatoes.
- You need Coriander (Daun ketumbar).
- Prepare Handful crushed almonds or cashews.
- You need Fried small onions (Bawang goreng).
- It's Salt.
- You need Sugar.
- You need Condiments (Chili & Tomato sauces).
Ayam Masak Merah instructions
- Fry chicken lightly with a bit of salt + powdered turmeric (Goreng Ayam embal2).
- Fryyy them baby.
- To blend (kisar).
- Blend kisar stuff.
- To stir fry (tumis): sliced the onion thinly & punch (tumbuk) the ends of lemongrass.
- To stir fry (tumis): stir fry (tumis) the thinly sliced onions.
- Tumis: Insert Chili BOH into caramelised onions.
- To stir fry (tumis): 4 spoonful of Chili Boh for every 1 kg of chicken.
- To stir fry (tumis): Tumis until there is a fragrance (pecah minyak)before putting in lemon grass & kisar stuff.
- Tomatoe purée and gagus or almond.
- Prepare tomato & coriander (daun ketumbar) as such.
- Insert tomato & coriander (daun ketumbar).
- Add crushed almond & salt.
- Add sugar.
- Add condiments (chili & tomato sauces).
- Add fried small red onion (bawang goreng).
- Lastly, chicken!!!!!.
Ayam Masak Merah - Thank you and good luck