Cheese pav bhaji fondue

How to Cook Recipes Cheese pav bhaji fondue using 16 ingredients and 5 steps

Cheese pav bhaji fondue - Cheese added to hot ground pav bhaji is the Indian version of fondue which you can serve with pieces of brun pav. The Pav Bhaji Fondue smartly combines veggies, cheese, cream, milk and pav bhaji masala, into a richly flavored dip. It is really quick and easy to make. Not even an amateur cook can go wrong with this recipe!! We have made Pav Bhaji Fondue with very few ingredients, that are easily available and if.

You will love this tasty dish for sure.

Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables Pav bhaji recipe With video and step by step photos. this Mumbai style pav bhaji is super delicious to taste Also known as black pav bhaji.

You can have Cheese pav bhaji fondue using 16 ingredients and 5 steps. Here is how you achieve it.

Ingredients make Cheese pav bhaji fondue

1. It's 4 Potatoes boiled and mashed.
2. Prepare 1/2 Cauliflower grated.
3. You need 1/4 cup Green peas.
4. It's 1/4 Green capsicum chopped.
5. It's 1 cup Mozzarella cheese grated.
6. It's 1/2 cup Processed cheese grated.
7. Prepare 2 tbsp Butter.
8. It's 1 tablespoon Oil.
9. Prepare 2 Onion chopped.
10. Prepare 1 tbsp Ginger-garlic paste.
11. Prepare 2 Tomatoes.
12. It's 1 tbsp Red chilli powder.
13. Prepare 3 tbsp Pav bhaji masala.
14. It's to taste Salt.
15. Prepare as needed coriander leaves for garnishing.
16. It's as needed Pav cut into pieces and roast in butter.

Cheese pav bhaji fondue instructions

1. Step 1 Heat oil in a pan. Add onions and ginger-garlic paste mix and sauté for 1 minute..
2. Step 2 Add tomatoes and cook.Add chilli powder and pav bhaji masala,Add cauliflower, green peas, capsicum, potatoes and little water, mix well, cover and cook for 5 to 7 minutes..
3. Step 3 Switch off the flame and mash with a hand blender. Add water as required, to adjust consistency..
4. Step 4 Heat another non-stick pan. Strain the prepared mixture into it and heat. Add mozzarella cheese and processed cheese and mix till the cheese melts..
5. Step 5 pour the cheese bhaji in the fondue pot, top with butter, garnish with coriander and serve immediately with the pav pieces..

Cheese pav bhaji fondue - Served with soft buns and a side of pickled onions, the fondue sees a melting pot of spice, vegetables and cheese. Perfect cheesy fusion for a perfect cheesy party! Sayfalarİlgi AlanıGörsel SanatlarJOOS FoodVideolarPav Bhaji Fondue. Pav bhaji is a popular Indian street food that consists of a spicy mix vegetable mash & soft buns. Usually pav bhaji is served with a generous Street stalls selling mumbai pav bhaji often avoid cauliflower as it turns out to be expensive for them. But while making it at home, it is good to use it as. Their Cheese Pav Bhaji is as heavy as it is good and has people coming back for more. Thank you and good luck