Fish Mango Curry

How to Making Recipes Fish Mango Curry using 12 ingredients and 6 steps

Fish Mango Curry -

You can have Fish Mango Curry using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients make Fish Mango Curry

1. It's 500 GMs salmon fish.
2. You need 2 chopped onions.
3. You need 5-6 garlic pods.
4. It's 1 inch ginger.
5. Prepare 1 cup fresh coconut grated.
6. Prepare 1/2 tsp turmeric powder.
7. Prepare 2 tsp red chilli powder.
8. You need 1/4 cup mango pieces (raw).
9. Prepare oil.
10. Prepare salt.
11. It's 1 tsp curry leaves.
12. Prepare 1 tsp chopped coriander leaves.

Fish Mango Curry step by step

1. In a blender blend ginger garlic and coriander to a fine paste and keep aside In the same blend blend onions and coconut and keep aside.
2. Heat oil in a kadai and add curry leaves and fry for a second. Now goes onion coconut paste and sauté for a min..
3. Now add ginger garlic paste and stir fry for 2 mins in a low medium flame.Now add turmeric powder red chilli powder and sauté.
4. Stir fry the masala till oil starts to separate. At this point add cleaned salmon pieces and coat with the masala.
5. Mix with the masala and add little water. Cover with the lid and cook on a medium flame. When fish is half cooked add mango pieces and cook further till it is done.
6. Fish mango curry is ready to serve. Garnish with chopped coriander leaves. Serve with steamed rice or neer dosa.

Fish Mango Curry - Thank you and good luck