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Refreshing Salmon with Thick Gingery Sauce

How to Making Recipes Refreshing Salmon with Thick Gingery Sauce using 16 ingredients and 8 steps


Refreshing Salmon with Thick Gingery Sauce -

Refreshing Salmon with Thick Gingery Sauce

You can have Refreshing Salmon with Thick Gingery Sauce using 16 ingredients and 8 steps. Here is how you achieve that.

Ingredients make Refreshing Salmon with Thick Gingery Sauce

  1. You need 2 pieces Raw salmon.
  2. Prepare 2 tsp ☆Soy sauce.
  3. It's 2 tsp ☆Sake.
  4. Prepare 1/2 bag Shimeji mushrooms (small).
  5. You need 1 Green pepper.
  6. You need 1/4 Carrot (medium).
  7. You need 200 ml Boiled or regular water.
  8. Prepare 1 tsp Dashi stock granules.
  9. It's 2 tbsp ★Soy sauce.
  10. Prepare 2 tbsp ★Mirin.
  11. It's 1 tbsp ★Sake.
  12. It's 1 tsp ★Sugar.
  13. It's 1 tbsp Vinegar.
  14. It's 1/2 a thumbtip-sized knob Grated ginger.
  15. Prepare 1 Katakuriko slurry.
  16. You need 1 Katakuriko, flour.

Refreshing Salmon with Thick Gingery Sauce step by step

  1. Marinate the salmon in the ☆ ingredients for 20 minutes. Remove the base from the shimeji mushrooms and shred. Julienne the carrot and green pepper..
  2. Dry the excess moisture from the salmon and coat with the katakuriko + flour. Shake off the loose flour. Heat oil in a frying pan and pan-fry the salmon over medium heat until both sides are crispy browned..
  3. In a separate frying pan, heat up some oil and stir-fry the carrot and shimeji mushrooms. Lastly add the green pepper and quickly cook..
  4. Add the hot water, dashi granules, ★ ingredients, and grated ginger. Bring it to a boil. Lastly, add the vinegar and the katakuriko slurry. Stir until the sauce has thickened..
  5. Arrange the salmon from Step 2 on a dish and pour the Step 4 sauce on top..
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Refreshing Salmon with Thick Gingery Sauce - Thank you and good luck