Yorkshire Puddings

Steps Making Recipes Yorkshire Puddings using 4 ingredients and 3 steps

Yorkshire Puddings -

You can cook Yorkshire Puddings using 4 ingredients and 3 steps. Here is how you cook that.

Ingredients make Yorkshire Puddings

1. It's 1 cup plain flour.
2. You need 1 free range egg.
3. You need 2-4 splashes milk.
4. You need Oil.

Yorkshire Puddings instructions

1. Mix together the flour, egg and milk untill smooth and thin (add the milk as you go along).
2. Cover the bottom a cupcake tin with oil then heat in the oven for around 5 minutes untill it is just about to start smoking.
3. Once as runny as cream, pour into the cupcake tin (they should make a sizzling noise) then cook for 15-20 minutes at 220°C untill golden brown.

Yorkshire Puddings - Thank you and good luck