Slow Cooker Roast Beef
How to Cook Recipes Slow Cooker Roast Beef using 9 ingredients and 12 steps
Slow Cooker Roast Beef - Makes lots of juice that can be thickened to make a gravy. This easy slow cooker roast beef recipe with potatoes, rosemary, and carrots makes for an easy impressive dinner. Pour over beef broth and Worcestershire. Remove from slow cooker and let rest, then slice and serve with vegetables. This Slow Cooker Roast Beef can't be beaten for convenience or taste!
If you love meltingly tender, slow cooked roast beef and deeply flavoured gravy, this pot roast recipe is for you!
Enjoy for dinner or sliced thinly in Most delicious project ever.
You can cook Slow Cooker Roast Beef using 9 ingredients and 12 steps. Here is how you cook it.
Ingredients cook Slow Cooker Roast Beef
- It's 1 roast (shoulder, rump, arm, whatever looks good to you!).
- Prepare 1/2 can Coca Cola.
- Prepare 2 cubes Beef bouillon flavor.
- Prepare 0.5-1 bag baby carrots.
- It's 1-2 cans Irish potatoes.
- It's 1-2 slices purple onion (break apart).
- You need Lawry's Seasoned Salt (cover meat & vegetables).
- Prepare Mrs. Dash Table Blend (cover meat & vegetables).
- Prepare Garlic Powder (cover meat & vegetables).
Slow Cooker Roast Beef step by step
- Remove roast from fridge and rinse.
- Turn crock pot onto low then add the roast.
- Cover bottom of crock pot with Coca Cola.
- Add the beef cubes to the bottom of the crock pot (in the coke). One left of the roast and one on the right..
- Rinse needed amount of baby carrots and add them to the crock pot..
- Shake Lawry's, Mrs. Dash, and Garlic Powder over roast and even vegetables if needed..
- Cut 1-2 full slices of onion then break them apart over the roast..
- After about 3-4 hours, flip the roast. Make sure to move vegetables so the roast is flat on the bottom in the juice..
- Move some onions to sit on top of the roast. Scrap any potatoes that may have become stuck to the side..
- Reapply all 3 seasonings to the newly exposed roast (and vegetables if you like)..
- Cook on low for around 6-7hours. Longer it cooks, the more tender it will become..
- Keep an eye on moisture and vegetables. If not enough juice is made by the roast, add some water. (Not so it covers the entire roast).
Slow Cooker Roast Beef - This recipe is gluten free and even. If beef roast comes in netting or is tied, remove netting or strings. Warm frozen dinner rolls while the juices are thickening in the slow cooker. Cook frozen broccoli in the microwave, and the meal is ready in minutes. This one-pot slow cooker roast beef with veggies has a lovely, juicy beef brisket, with vibrant, al-dente green beans, flavour-packed buttered carrots, rustic creamy mashed potatoes and a thick meaty gravy. If you are after a traditional Roast Beef or even a Roast Pork then i have got you covered too. Slow Cooker Roast Beef and VegetablesFavorite Family Recipes. Thank you and good luck