Vada pav

How to Making Recipes Vada pav using 18 ingredients and 6 steps

Vada pav - Vada pav, alternatively spelt vada pao, wada pav, or wada pao, pronunciation is a vegetarian fast food dish native to the state of Maharashtra. Vada pav recipe With step by step photos - vada pav Or wada pav Is the common man's food in Mumbai and is a popular street food snack across whole maharashtra. Vada Pav is Mumbai's most popular street food! Spicy potato filling is sandwiched between burger buns and layered with spicy chutney! Vada Pav is one of Mumbai's most famous food. the vada pav recipe is extremely simple to prepare, yet i would like to add few tips and recommendations while preparing. firstly, ensure the boiled and mashed potatoes are moisture free.

To make vada pav, batata vada is sandwiched in Indian bun which is known as pav.

The vada pav recipe is made of a spicy potato filling deep fried in a gram flour batter.

You can cook Vada pav using 18 ingredients and 6 steps. Here is how you cook it.

Ingredients cook Vada pav

1. Prepare For stuffing.
2. Prepare 3 medium sized potato.
3. You need 6-7 garlic cloves.
4. You need 1 inch ginger.
5. You need 6-7 green chillies.
6. You need 7-8 curry leaves.
7. You need 1 tbsp coriander leaves.
8. You need 1 tsp mustard seeds.
9. Prepare Pinch asafoetida.
10. It's 1/2 tsp Turmeric powder.
11. You need Salt as per taste.
12. It's For batter.
13. Prepare 1 cup gram flour.
14. You need 1 pinch turmeric powder.
15. It's 1 pinch baking soda.
16. You need 1/2 cup water.
17. You need Salt as per taste.
18. It's As needed Oil for frying.

Vada pav step by step

1. Boil potatoes. Peel and mash them with a fork in a bowl..
2. Grind green chillies, ginger,clove. Heat oil in a pan,add mustard seeds and crackle them. Add aesaphotida.Then add curry leaves, green chillies,ginger,garlic. Add turmeric and saute till the raw garlic aroma goes away..
3. Add this in the in the mashed potato. Add finely chopped coriander and salt..
4. Mix it well and make round small balls and flatten it a bit..
5. For batter. In another bowl add gram flour,water,asoephotida,salt,baking soda and turmeric. The batter consistency should not be too watery or thick..
6. Dip the potato balls in the batter and fry. Serve hot with fried green chillies and chutney.

Vada pav - Vada Pav was first among the street food variety in Mumbai. Vada Pao, Wada Pav, or Wada Pao is a budget-friendly and gratifying Indian Style Burger which hails from the streets of Mumbai. The origin of this sandwich is the Indian state of Maharashtra. Vada Pav is the humble street food of Mumbai, that every person can afford and find easily. These can also be called Spicy Potato Fritters. This Step by Step Photo Recipe of Vada Pav explains how to prepare both Mumbai style Vada Pav and Gujarati style garlic butter roasted Pav Vada in detail. About Vada Pav Recipe: The most popular street food from Mumbai, so much so that Mumbai is almost synonymous to Vada Pav. Thank you and good luck