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Garlic and Herb butter crusted Tri Tip Roast

Steps Making Recipes Garlic and Herb butter crusted Tri Tip Roast using 14 ingredients and 5 steps


Garlic and Herb butter crusted Tri Tip Roast -

Garlic and Herb butter crusted Tri Tip Roast

You can cook Garlic and Herb butter crusted Tri Tip Roast using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients make Garlic and Herb butter crusted Tri Tip Roast

  1. It's 2-3 Lb Tri Tip Roast.
  2. You need For Garlic Butter: ⬇️.
  3. You need 2 Garlic Cloves.
  4. Prepare 12 oz Salted or Unsalted butter, room temp.
  5. It's 3 sprig fresh rosemary.
  6. Prepare 4 sprig fresh Thyme.
  7. It's 1 TBS oregano.
  8. It's 1 TBS parsley.
  9. It's 2.5 Teaspoon Lemon pepper, AND white pepper.
  10. It's 2 Teaspoon Dijon grain mustard.
  11. You need 1 TBS Worcheshire sauce.
  12. You need 1/2 TBS paprika.
  13. Prepare 1/2 TBS chopped dried onion, AND onion powder.
  14. Prepare 1/2 TBS Montreal Steak seasoning.

Garlic and Herb butter crusted Tri Tip Roast instructions

  1. Rub Montreal steak seasoning on Tri Tip Roast, let come to room temp.
  2. Combine all ingredients for Garlic and herb butter.
  3. Rub Garlic butter on room temp sirloin roast.
  4. Preheat Oven to 425*, put Roast in roasting pan or casserole dish, Roast 15-20 minutes per LB (about 30 minutes for Med Rare, 45 for medium) let rest 10-15 minutes.
  5. Serve with potato, gravy and vegetable!.

Garlic and Herb butter crusted Tri Tip Roast - Thank you and good luck