Roast Leg of Lamb
How to Making Recipes Roast Leg of Lamb using 11 ingredients and 7 steps
Roast Leg of Lamb -
You can have Roast Leg of Lamb using 11 ingredients and 7 steps. Here is how you achieve it.
Ingredients make Roast Leg of Lamb
- You need 1 Tbs dry rosemary.
- Prepare 1 Tbs dry thyme.
- You need 50 g butter.
- You need Tbs olive oil.
- You need 1/2 red capsicum.
- It's 1/2 green capsicum.
- Prepare 1 onion.
- It's 1 tomato.
- It's 1 chorizo sausage.
- It's 1 whole bulb of garlic.
- You need Salt and pepper.
Roast Leg of Lamb step by step
- Press chopped garlic into one side of the lamb and face down on a roasting dish..
- Chop capsicums, onion, tomato and chorizo. Place around the lamb..
- Combine rosemary, thyme, salt, pepper and olive oil in a separate bowl and mix well..
- Evenly Rub the mix on to the top of lamb this will make a light crust when roasted..
- Cube the butter and place around the lamb. You don't have to use all the butter..
- Place in a preheated oven at 200°c for 10 min. Turn the heat down to 180°c for 1½ hours for medium rare. For well done (like the photo) cook for 2 hours..
- Tilt the dish to spoon on the juices. Serve ASAP..
Roast Leg of Lamb - Thank you and good luck