Vietnamese Iced Coffee
How to Cook Recipes Vietnamese Iced Coffee using 5 ingredients and 5 steps
Vietnamese Iced Coffee -
You can have Vietnamese Iced Coffee using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients make Vietnamese Iced Coffee
- It's 2 tsp Instant Coffee powder.
- You need 4 tsp Milkmaid/Condensed Milk.
- It's 2 glasses Hot water.
- Prepare As needed Chocolate syrup (Optional).
- It's 10 Ice cubes.
Vietnamese Iced Coffee instructions
- Take a glass or vessel and add 2 tsp of instant coffee powder of your choice.
- Then add 3 tsp of Condensed milk/Milkmaid.
- Add hot water (but not piping hot) and give a nice stir till milkmaid is all dissolved into the water.
- Take a serving glass and fill it with ice cubes and pour the coffee mixture.
- Garnish with chocolate syrup if needed and serve cold..
Vietnamese Iced Coffee - Thank you and good luck